By The foodoodle kitchen · Published September 20, 2026
Beef Kofta Kebabs
Spiced minced beef shaped on skewers and grilled, with flatbread and yogurt; a weeknight grill.
Serves 4 · Prep 15 min · Cook 15 min · 30 min total · Easy
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Ingredients
- 500 g minced beef
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp ground paprika
- 0.5 tsp cayenne pepper
- 0.5 tsp salt
- 0.5 tsp black pepper
- 1 egg
- 4 metal or wooden skewers
- 4 flatbreads
- 200 g yogurt
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Method
- In a large bowl, combine minced beef, onion, garlic, spices, salt, pepper, and egg. 5 min
- Mix everything together thoroughly until well combined. 5 min
- Shape the mixture into oblong patties or bars on skewers. 5 min
- Preheat the grill or grill pan over medium-high heat. 5 min
- Place the skewers on the grill and cook for 3-4 minutes on each side until browned and cooked through. 8 min
- Serve the kebabs with flatbreads and yogurt on the side. 2 min
